Front of the House
Simple additions such as this 4-Pocket Cotton Blend Waist Apron from Supera will surely sharpen up the appearance of your servers in a matter of seconds! And it doesn’t stop there - this half-length waist apron will also help keep your staff organized thanks to three large pockets and one small pen pocket. This provides enough space for server books, check books, note pads and more! If you want your staff to have a seamless appearance, dressing them up in a machine washable apron is definitely an investment worth making.
Sushi is everywhere. But did you know that the types of sushi you've grown to love are hybrids? In fact, it may be hard to find your beloved caterpillar roll on the menu in Japan. Use this handy guide to distinguish between Western and Japanese types of sushi.
With winter no longer restricting everyone to stay indoors, it’s quite common to hear customers asking for outdoor seating as the weather gets warmer. If you have an available outdoor space for tables and you’re not offering the option of dining outside to your guests, it may be time to consider the untapped possibilities. Is Adding an Outdoor Dining Area Worth it? You bet. If you've been wondering if adding an outdoor dining ...
Beer gardens came about in the 18th century as the result of one of life’s happiest accidents. German beer brewers began planting gardens on their rooftops because they found it to be an effective method for keeping the temperature cool enough for their brews to ferment. Soon, some of the more enterprising brewers found it profitable to begin serving beer in those gardens, and the concept has been booming ever since.