How to Use a Berkel Meat Slicer | Video

Posted on January 24, 2013
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What do you get when you mix an Italian salumeria master and a Berkel meat slicer? You get an incredibly charming demonstration on how to create beautiful slices of prosciutto and salami, that’s what. Watch as Cesare Casella from Salumeria Rosi in New York shows us how it’s done.

 

Get slicing just like Cesare and shop our collection of Berkel meat slicers today!

Sprigs of herbs to put in your shirt pocket not included.

Maggie Moulatsiotis Maggie Moulatsiotis (79 Posts)

Maggie is the Content Development Manager at FoodServiceWarehouse.com, a pescetarian and a newly minted DIY and home cook extraordinaire. She lives in Denver, Colorado with her husband and very cute puppy, Puka.



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