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The latest installment from our Ask Keegan series explores how celebrity chef and restaurant owner, Chef Keegan Gerhard, chooses and maintains his knives. Hungry for more? Check out How Do You Choose and Maintain Knives in the Food Service Warehouse Education Center.
In this episode of Ask Keegan we asked...Why are Digital Scales Important for Your Kitchen? Watch to see what he has to say! (more…)
In this episode of Ask Keegan we asked...Are Baking Mats Helpful? Chef Keegan Gerhard demonstrates how to properly use baking mats and explains a little more about what this versatile cooking tool is made of and how to identify when it's time to pick up a new mat for your kitchen. (more…)
I've often wondered, "just exactly how do I cut a cake?"After being put in charge of cutting cakes at various times in my life, I've learned that I'm not the go-to person for the task. Whenever I've been handed a knife and asked "could you?" I would reluctantly take the knife and begin as carefully as possibly. But about midway through the second slice, I always ...
A thermometer is a valuable tool to have in any kitchen. Many recipes list precise internal cooking temperatures, and there's really no way to nail the recipe without knowing this information as you go. And speaking of nailing it, how do you know that your thermometer is showing the right temperature? The answer to this is: calibration. That's right, you need to ...