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The latest installment from our Ask Keegan series explores how celebrity chef and restaurant owner, Chef Keegan Gerhard, chooses and maintains his knives. Hungry for more? Check out How Do You Choose and Maintain Knives in the Food Service Warehouse Education Center.
Greetings! And welcome back to the latest installment of FSW Weekly Deals. This week I am delighted to announce that we have an excellent cutlery sale going on now through the end of February! Almost, but not quite, all of our QuickShip Cutlery is now 10% off. It's like pretty much all 10% off. So much so that I feel like I should be able to use the term "all," ...
Knife sharpening. Not something you probably wake up thinking about, but when you finally make the investment in a good knife or set of knives, the eventual situation arises where you need to consider how to care for your cutlery. Do you know the difference between a sharpening steel and a sharpening stone? (more…)