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Tips for Planning Your Restaurant’s Outdoor Dining Area

  With winter no longer restricting everyone to stay indoors, it’s quite common to hear customers asking for outdoor seating as the weather gets warmer. If you have an available outdoor space for tables and you’re not offering the option of dining outside to your guests, it may be time to consider the untapped possibilities. Is Adding an Outdoor Dining ...

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How to Create a Beer Garden in Your Bar or Restaurant

Beer gardens came about in the 18th century as the result of one of life’s happiest accidents. German beer brewers began planting gardens on their rooftops because they found it to be an effective method for keeping the temperature cool enough for their brews to ferment. Soon, some of the more enterprising brewers found it profitable to begin serving beer in those gardens, and the concept has been booming ever since.

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