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Catering businesses can sometimes pose a bigger risk to food safety than traditional restaurants, because the more the food is handled or transported, the greater the risk of bacterial contamination. But as long as caterers properly train their staff and keep a watchful eye on the product, this should not be difficult. Here are eight tips to help caterers maintain food safety standards at their events.
You need two things to design a fantastic looking buffet: a good eye for aesthetics and an assortment of decorations and food display items. With these tools at hand, you can create a dazzling buffet that is sure to impress your clients and their guests. Here's what you need to start:
When it comes to pizza, it’s all about the sauce. No matter what kind of pie you specialize in, we’ve got the recipe to give your pizzas a kicking zing. Behold, our saucy goodness.
Unlike weddings, Christmas parties and other events, Halloween parties are anything but serious. The best way to plan for Halloween party catering is to have a little fun while you do it. Here are some tips you can use to make your client’s Halloween a spooky good time and an unforgettable occasion...
Cotton candy is a treat found at nearly all carnivals, street fairs and even some movie theaters. It is sold at ballparks and swimming pools around the country and has become a definitive summer treat. The airy sugar snack has century-old roots dating back to the 15th century to Italian elite society...
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