Your search for marketing ideas returned 29 results.

5 Restaurant Take-Out Promo Ideas for Cold Nights

Brrrr. It's been cold out there. And when it's cold, I feel inspired to grab some take out, curl up under a warm blanket and watch my favorite shows with a comforting bowl of pasta or maybe a hot and spicy curry. Whatever I'm craving I know I just want to have it waiting for me. I want to go home, relax and feel cozy for the rest of the evening. And I'm not ...

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How to Promote a Weekly Menu in Your Restaurant

2013 has finally come and (surprise!) we're all still here. Global cataclysmic events be damned, we're all still here. And in light of a fresh start for the new year, how about starting a new marketing idea  in your restaurant - drum roll please... Promote a weekly menu. If you comb the Internets this time of year, you're likely to see all sorts of motivati...

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Election Promotions for Your Bar or Restaurant

The end of the politically charged commercials, phone calls and door to door visits that is.  Tuesday, November 6, 2012 is just around the corner,  but it's not too late to run a politically inspired offer to your customers.  When planning for your election promotions, look to successful campaigns of the past. Running an Election Promotion Right In a ...

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4 Halloween Promotion Ideas for Restaurants and Bars

That spooky time of year is just around the corner. Customers of all ages are looking for great deals and fun treats as the weather grows colder and the days grow shorter. What is your restaurant or bar doing to celebrate Halloween this year? If you're still stirring up the cauldron looking for ideas, we've searched and found some great recipes, promo ideas and just plain fun for you to try this Halloween in your business.

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Marketing Your Dining Hall & Cafeteria to the Collegiate Customer

College dining halls are not like they used to be. Gone are the days of heat and serve dishes and franchise opportunities for fast food outlets, successful college cafeteria menus are now taking an evolved approach to food service and student satisfaction. To win over the 21st century student's choice, collegiate dining programs are now focusing on farm fresh ...

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